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| Tony Cenicola/The New York Times and Thomson-DiPalma |
Big-time
hairdressers like Frédéric Fekkai and John Frieda have long been in the
shampoo business, but some smaller operations are now diving into the
bubbles, emphasizing natural ingredients. Below, three indie labels of
note.
Cool It Down
Original
& Mineral, an Australian brand that uses exotic-sounding
ingredients like Tasmanian sea kelp, has a new silver shampoo intended
to fight brassy tones in bleached hair for a Hitchcock-heroine effect.
The sulfate- and paraben-free formula is called Conquer Blonde. ($34.95
for 8.4 ounces at OriginalMineral.com)
Fruit the Frizz
A
family-run operation, Giovanni, an early advocate of naturals and
organics for haircare, has become a health-food store favorite. Among
its latest offerings: 2Chic Ultra Volume shampoo and conditioner with
tangerine butter and papaya extract. ($8.99 each for 8.5 ounces at
Target and Whole Foods)
Garden Fresh
Bryan
Thomson-DiPalma, a colorist, has infused a new line with organic
botanicals. Loaded with essential oils, aloe, calendula and oatmeal
protein, his Geranium Shampoo ($23 for 8 ounces) and Lavender
Conditioner ($20 for 8 ounces) are especially made for dry strands.
There’s also an Orange Blossom collection for children. (ThomsonDiPalma.com)
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